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APRIL 27th

PA Life Club members are invited to experience one of London’s best kept culinary secrets, Sticky Mango.

DATE AND TIME:  April 27th, from 5:30 – 8:30 pm

You will be welcomed with Sticky Mango’s signature cocktail followed by a short presentation by the restaurant’s event team at 6.15 pm. Show around the venue, taking in the Mini Terrace, will take place at 6:25. You will have a chance to continue networking whilst enjoying canapes and bowl food, along with house wine and beers, until 8.30 pm.

ADDRESS: 3 Coin Street, London, SE1 9NR

Sticky Mango is nestled on the corner of Stamford and Coin Street, just a stone’s throw from bustling South Bank, Waterloo and Blackfriars Stations.

The restaurant is spread over three unique floors with several elegant spaces, boasting intimate spots for both private dining and spectacular events. Each area is uniquely decorated with gorgeous Osborne & Little silk wallpapers, suspended florals cascading from the ceilings and traditional Balinese touches. Guest are not only wowed but also transported to a world away from London.

Sticky Mango offers modern luxury infused with traditions of South East Asia offering an explosion of flavours that excites the taste buds, the perfect gourmet experience for group bookings, private dining and full venue takeovers at any time of year or for any occasion. Inspired by Chef Patron Peter Lloyd’s travels, the menus balance sweet, sour, salty and umami flavours across dishes designed for sharing and celebration. Dishes such as Malaysian Chicken Curry Puffs, Singapore Chilli Lobster and Lemongrass Chicken are mouth-watering to look at and to taste and have guests coming back again and again.

For further information and Sticky Mango events can be found at Events Pack

RSVP to secure your place:

Please book below and you will be notified asap if you have a place, places are limited and offered on first come basis



Please RSVP below and you will be notified asap if you have a place, places are limited and offered on first come basis

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