This January, treat your team and take corporate bonding to the next level. Share an indulgent dining experience in London’s elite culinary hotspots. Whether you’re celebrating a fresh start for the new year ahead or setting the tone for success. PA Life has curated the crème de la crème of restaurants—venues that offer a sophisticated ambiance, perfect for impressing your team and clients alike, and it doesn’t need to blow your budget either…
Bring your own wine every Friday at Cinnamon Collection Restaurants.
Dine out at one of Vivek Singh’s modern Indian restaurants with its Bring Your Own Wine Friday offer. Enjoy flavour filled Indian dishes, such as grilled Keralan spiced squid, dried lime and chilli crumble. With smoked Kentish saddle of lamb, keema saag, nutmeg and peppercorn sauce. Banana tarte tatin and thandai ice cream. Pair these dishes with the perfect wine of your choice to help kick those January blues.
Complimentary January Birthday Cocktail & Free Brunch Ticket at Drake & Morgan.
Those with January birthdays often feel they’ve drawn the short straw as everyone hunkers down post the festivities. However, Drake & Morgan is making sure all Capricorn and Aquarius babies celebrate in style with a Cake-tini cocktail (or mocktail). On the house with a showstopping edible cake topper on proof of date of birth. What’s more, the birthday VIP will also receive a free ticket to the Ride a Cowboy brunch (Saturday 1st February, 12pm, The Fable by Drake & Morgan,Farringdon) inclusive of a complimentary two-course brunch and a cocktail – promising an afternoon of the best country hits, line dancing and mechanical bull-riding.
Dine under £20
Four-course lunch for £19 at UBA
In the heart of Shoreditch, snap up UBA’s four course Pan-Asian Express Lunch, for just £19. Available Monday-Friday, choose from four flavour-packed plates – either meat, fish or vegetarian – and enjoy a noodle dish, salad, dim sum and a hot dish, think watercress and fuji apple salad, udon noodles with onsen egg; and Korean crispy chicken.
Set menu for £19.50 at Sticks’n’Sushi
Kickstart the New Year with a meal know you’ll love at Sticks′n′Sushi. Launching two delicious set menus for just £19.50 each, take your pick from the new Sticks set menu including miso soup, sushi rice and five signature sticks from the grill. Or the Sea featuring seaweed salad, edamame and soy-cured salmon with pickled red onion, avocado, cucumber and coriander served with Goma.
Two courses for £18 at Young’s Pubs
Young’s is offering an all-new January set menu, with two courses for just £18 or three courses for just £22. Choose from a selection of warming dishes that utilise seasonal winter produce, from West Country beef, Bedlam Farm heritage squash, Lincolnshire Brussel tops and South Coast mussels. It’s the perfect way to kick-off the New Year, the ideal excuse to visit your local Young’s pub and try more of the menu at an exclusive January price-point.
Dine Under £30
Two course for £22.95 at TOZI Restaurant & Bar
Treat yourself to an Italian feast with a starter and main alongside coffee and a selection of fresh bread for just £22.95 at TOZI Victoria. From roasted beetroot salad to a delicious baby roast chicken, plus add any dessert for just £6. Looking for a pre-theatre bite? Try its pre-theatre offering at £28.95, choose from a selection of main dishes and a delicious fig tart with vanilla ice cream to finish up.
Set lunch for £27 at Kitchen at Holmes
Designed for diners looking for a business lunch destination, Kitchen at Holmes’ new Corporate Set Lunch Menu provides delicious dishes and quick Mediterranean bites, with a main, dessert, side, plus tea and coffee for £27. On the menu, enjoy quick lunch bites including courgette spaghetti with smoked ricotta and pistachio and basil pesto; fried octopus bun with Tabasco and lime mayo; and whole plaice. End the meal in sweet style with a tiramisu or yuzu, almond and passionfruit log.
Two courses and side for £25 at Kapara
Hidden in the heart of Soho, discover the sauciest lunch menu at Eastern Mediterranean restaurant, Kapara. Chef Eran Tibi’s set menu features two courses and a side for £25 with dishes including his famous hummus with pita, black bream crudo with scotch bonnet and nectarine; and wood fire leeks with sweet potato gnocchi.
Fine Dining
Five courses for £50 lunch and dinner at Theo Randall at The InterContinental
For an authentic taste of Italian cuisine in the heart of Mayfair, head to Theo Randall at the InterContinental. Experience chef Theo’s sensational new Five Course for £50 Menu. Created in to mark the start of InterContinental London Park Lane’s 50th anniversary, enjoy an antipasti, primi, secondi, sorbetto and dolci course, including prosciutto di Parma; fettucine al ragu; torta di mare; and Amalfi lemon tart served with crème fraiche.
Save £20 on Chef Tasting Menu at Bōkan 37
Enjoy sky-high dining at Bōkan in Canary Wharf with its indulgent five-course tasting menu plus an amuse bouche. Accompanied by stunning 360° views of the capital’s iconic landmarks. Originally priced at £79, save £20 throughout January and sample some of Executive Chef Robert Manea’s. Expertly crafted and picture-perfect dishes, including wild mushrooms risotto. With dry-aged ribeye with spicy parsnip and roasted baby carrots. A chocolate cake with blackcurrant and truffle sorbet. Vegan and vegetarian options also available.
For more restaurant recommendations in the corporate sector, PA Life host regular restaurant reviews. Check out our review news here
