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Tried & tasted: Silk & Grain

In the modern age of creative cocktails and innovative food, a restaurant offering delicious dishes and drinks that rival the fanciest bars is a rare find, writes Molly Dyson. Silk & Grain is one such place, while also providing a stylish, relaxed environment.

The atmosphere here is ideal for both lunch meetings and post-work drinks. On the ground floor youโ€™ve got a hip bar with speakers playing the latest music. As my partner and I are escorted upstairs to the dining room, Iโ€™m pleased to find that the noise doesnโ€™t permeate โ€“ manager James tells us he specifically asked for the speakers to be pointed downward when the place was being decorated for this very reason.

Itโ€™s a few minutes before we even look at the menu because weโ€™re too busy taking pictures of the stag statue thatโ€™s covered in pennies and the bullโ€™s head fountain plastered with paper currency from around the world.

The main attraction is the selection of aged cocktails, an idea James came up with in his past life as a bartender. My favourite is called leather and spice, a concoction of scotch with leather infusion, mango, passion fruit syrup and cardamom bitters. Itโ€™s just sweet enough to mask the taste of alcohol, but not as sugary as some of the drinks youโ€™ll find at trendy nightclubs.

When it comes to food, the chef has everything well under control. The menu is small, but it offers something for everyone. I start with a tasty chilled lobster salad with sweetcorn, tomatoes and tarragon mayonnaise before moving on to a rump steak with bรฉarnaise sauce and creamy mashed potatoes.

My partner wolfs down his smoked mackerel and horseradish pรขtรฉ and the flavour of his honey-glazed rack of lamb makes up for the meat being a bit undercooked for his taste.

Dessert for me is a gooey homemade brownie with pistachio ice cream and a peach and almond tart for him, both of which leave us ready to slip into a satisfied food coma. If youโ€™re looking for an unusual drinks list without the commotion of a cocktail bar, this restaurant is certainly worth a try.

Silk & Grain, 33 Cornhill, London EC3V 3ND; 020 7929 1378; silkandgrain.co.uk