Bleeding Heart launches new summer lunch and dinner deal

Scottish lobster, Welsh lamb, English strawberries and Irish cheese ? you can find the best of British produce delivered with the best of French service at the historic Bleeding Heart Restaurant this summer. And at the best of prices ? ?25 for a two-course express lunch, ?30 for a three-course dinner, or ?35 with a glass of Laurent-Perrier champagne. Lobster, lamb and strawberries ? what?s not to like? Plus, the restaurant boasts one of the best wine lists in London.

Bleeding Heart fine dining restaurant, bistro and tavern are all located within the historic Bleeding Heart Yard, adjoining the Crypt. The venue is open for lunch and dinner Monday to Friday, while the Tavern serves breakfast from 7am and the Bistro is also open Saturdays and Sundays.

The New Yorker says the venue is ?bleeding hard to find but worth it,? while Zagat London Restaurants calls it ?an absolute star off the beaten track in a Holborn courtyard worth finding for its excellent new French cooking.?

To book a table for up to eight people, email bookings@bleedingheart.co.uk, call 020 7242 8238, or 020 7242 2056. Visit bleedingheart.co.uk for more information.